Freddy's Frozen Custard & Steakburgers Ribbon Cutting

Freddy’s Frozen Custard & Steakburgers opened Sunday, April 8, in Anderson at 1702 Greenville St. across from QuikTrip. The opening joins a second area location at 4845 Calhoun Memorial Hwy. in Easley. A ribbon-cutting ceremony with Anderson Chamber of Commerce was held  Monday, April 9, at 10 a.m. Representatives from Development Center for Exceptional Children plan to be in attendance.
“At Freddy’s, we genuinely value supporting the community in which we serve,” said Jason Ingermanson, franchise operator. “Through May 8, Development Center for Exceptional Children will receive 10 percent of all regular and large size frozen custard treat sales from our new restaurant. We look forward to joining Anderson and getting to know Guests in the area.”
Developed by TGC Development Group based in Wichita, Kansas, and operated by JRI Management based in Salina, Kansas, the 2,600 square-foot, freestanding restaurant seats 86 guests and has additional seating on the patio. Drive-thru service is also available. Hours of operation are Sunday through Thursday 10:30 a.m. to 10 p.m. and Friday and Saturday 10:30 a.m. to 11 p.m. Freddy’s is known for its lean ground beef steakburgers, Vienna Beef hot dogs and shoestring fries, as well as signature dessert prepared with a choice of chocolate or vanilla frozen custard that is freshly churned several times throughout the day in each restaurant.
Development Center for Exceptional Children
A nonprofit organization based in Anderson, Development Center for Exceptional Children was established in 1974 and is the only preschool that serves children with special needs in Pickens, Oconee and Anderson counties. Their mission is to serve children with disabilities and special needs in a therapeutic setting designed to meet their individual needs and maximize their potential. For more information on DCEC and their services, please visit https://www.dcecandersonsc.com.
Freddy’s Frozen Custard & Steakburgers
Co-founded in 2002 by Scott Redler and Bill, Randy and Freddy Simon, Freddy’s opened its first location in Wichita, Kansas, offering a unique combination of cooked-to-order steakburgers, Vienna Beef hot dogs, and other savory items along with its signature dessert treats prepared with premium frozen custard freshly churned throughout the day in each restaurant. Today, 300 Freddy's restaurants serve 31 states across the nation from California to Pennsylvania, Virginia and down the East Coast states to Florida. For more on Freddy’s, visit the Newsroom, or follow us on Facebook, Twitter and Instagram for the latest news.